Replicating the creation of bar cocktails by mixing natural citrus distillates – lemon, lime, pink, grapefruit and clementine – with a blend of acids and sugars for a full mouth taste normally only achievable by bar professionals using multiple ingredients.
Enhanced GP on every drink, with quicker cocktail making. Meaning more drinks made per hour.
Neutral alcohol is added to 12.5% ABV, both to eliminate the need for preservatives and allow EasyMixt™️ to replace triple sec as well as citrus and sugar in many cocktails.
A true innovation that enables any bartender to make consistently delicious cocktails quickly. A balanced blend of natural citrus distillates, acids and sugar, shake EasyMixt™️ in equal parts with any spirit to make a perfect cocktail every time.
EasyMixt™️ is an environmentally friendly solution due to its long shelf life and low carbon footprint. At home and in bars, even with the best intentions there is wastage with citrus fruit going off. In a high-volume bar service environment EasyMixt™️ is a natural solution to increase speed of service.